A lamb, squash, broccoli, and root vegetable shepherd’s pie inspired by The Shepherd’s Crown a Tiffany Aching novel by Terry Pratchett.
Someone first recommended A Hat Full of Sky, the second novel in Terry Pratchett’s Tiffany Aching series (the YA spinoff of his long-running Discworld series), when I was a preteen myself. Even though I am aging faster than she is (she now seventeen and I twenty-five), I have grown up with Tiffany.
This was not only Terry Pratchett’s last Tiffany Aching book, but the final book in the Discworld series written before his death earlier this year. The witches of the Disc are some of my favorite characters in literature, and with that in mind I wanted to pay tribute to this most excellent author who has affected me so profoundly.
A pork and beet pasty inspired by Neil Gaiman’s American Gods, part one (or pie one) of a two-pie special!
American Gods is probably one of my favorite books of all time, one that needs little to no introduction due to its immense popularity and ravenous cult following. When I met Neil Gaiman on the train about a year ago, I mentioned wanting to do this as a pie one day. If memory serves, he seemed a little bit dubious (and very rightly so) that a single pie would be enough. So I’m making two.